Our selection of high-quality baking pans is essential for any home baker. From classic round and square shapes to specialty designs, our pans are made with durable materials to ensure even baking and easy release of your baked goods.
Bake six perfectly shaped mini bundt cakes with this flexible silicone mold. Non-stick, oven safe and dishwasher safe for effortless baking results.
Flexible silicone cake mould Ø26 cm by Dr. Oetker. Perfect for cakes and quiches. Heat-resistant –40°C to +230°C. Suitable for oven, microwave, fridge and freezer. Non-stick, food-safe and easy to clean.
This Zenker 28 cm springform pan ensures even baking and easy release thanks to its non-stick coating. Heat-resistant to 230°C and easy to clean. Perfect for cakes and pies.
Create mini pizzas, cakes and tarts with this set of 3 non-stick tins. Easy release, even baking and heat-resistant up to 230°C. Perfect for everyday baking and creative recipes.
The Dr. Oetker Tradition tart pan Ø22 cm ensures even baking and easy release thanks to its durable non-stick coating. Heat-resistant up to 230°C and easy to hand-clean. Perfect for quiches, pies, and tart bases.
Versatile springform pan with flat and bundt base. High-quality non-stick coating ensures clean release and even baking results. Heat-resistant up to 230°C and easy to clean by hand. Perfect for all types of cakes.
This perforated pizza pan by Dr. Oetker ensures extra-crispy results thanks to optimal airflow. Features a non-stick coating, heat resistance up to 230°C, and easy cleaning. Perfect for homemade pizza, flatbreads and flammkuchen.
Dr. Oetker’s PFAS-free Bundt pan ensures easy release, even heat distribution and perfect baking results. Ideal for Bundt cakes, loaf cakes and creative baking. Heat-resistant up to 230 °C.
