Tart Pan Ø22 cm – For Pies, Quiches and Tart Bases

The Dr. Oetker Tradition tart pan is crafted from refined black steel, offering optimal heat distribution for evenly baked results. Its high-quality non-stick coating enables effortless release and prevents sticking, making it ideal for both sweet and savory recipes. With heat resistance up to 230°C, it handles a wide range of baking applications. Although not dishwasher-safe, it cleans easily by hand to preserve the coating. Whether preparing quiches, fruit tarts, or pie crusts, this durable and versatile pan delivers consistent, professional-quality results every time.