Peeling knives: Essential for precise cutting when peeling and slicing vegetables and fruits. High-quality, comfortable, and available in various brands and styles. Read more.
This Robert Herder paring knife is perfect for peeling and cutting vegetables, fruit, fish, and meat, with a blade length of 8.5 cm.
Effortlessly cut bread, vegetables, and meat with the Küchenprofi Primus universal knife. High-quality stainless steel, ergonomic handle, and durable design for precision and comfort in any kitchen.
Slice tomatoes and soft fruits with ease using the Zyliss 11cm Serrated Tomato Knife. Features a sharp stainless steel blade, ergonomic non-slip handle, and protective sheath for safe storage. Precise, clean cuts every time.
Stand up to tomato skin, show that melon who's boss. Neither fruits nor vegetables can withstand the sharp wavy edge of our paring knife. And with its ergonomic handle and perfect size, you might even use it to cut everything else in the kitchen as well.
Compact peeling knife in Japanese stainless steel with ergonomic handle. Perfect for fruit and vegetables, includes blade guard.
Versatile 11.5 cm knife with a straight edge and rounded tip, perfect for steak and veggies, sharp and convenient for kitchen use.
Peel fruit and vegetables with precision using the Zyliss 6 cm Peeling Knife. Featuring a curved German stainless steel blade, eco wheat straw handle, and protective blade guard. Lightweight, durable, and dishwasher safe.
Essential for precise peeling and cutting of vegetables and fruits. Designed for optimal precision and comfort, our collection features a variety of models and brands. Choose stainless steel blades that effortlessly slice through peels for an efficient and enjoyable cooking experience.
